Our Story

Founded with a passion for authentic Italian cuisine, Ledo Pizza began as a dream to bring the true taste of Italy to communities across the United States. Our journey started in a small kitchen with traditional recipes passed down through generations.

What sets us apart is our unwavering commitment to quality ingredients, time-honored cooking methods, and the belief that every meal should be a memorable experience. From our hand-tossed dough to our signature sauce made from San Marzano tomatoes, every element is crafted with care and attention to detail.

Today, we proudly serve our community from our location in Bantam, Connecticut, continuing the tradition of excellence that has made us a beloved local destination for pizza lovers.

Ledo Pizza restaurant interior

Our Mission

To serve exceptional Italian cuisine that brings families and friends together, creating memorable moments one meal at a time. We are committed to using only the finest ingredients and traditional cooking methods to deliver an authentic taste experience.

Our Vision

To be the premier destination for authentic Italian cuisine in our community, known for our commitment to quality, exceptional service, and the warm, welcoming atmosphere that makes every guest feel like family.

Our Values

The principles that guide everything we do

Quality

We source only the finest ingredients and maintain the highest standards in every dish we prepare.

Community

We believe in building strong relationships with our customers and supporting our local community.

Authenticity

Our recipes honor traditional Italian cooking methods while embracing modern culinary techniques.

Service

We are dedicated to providing exceptional service that exceeds our customers' expectations.

Meet Our Team

The passionate individuals behind Ledo Pizza's success

Marco Rossi, Head Chef

Marco Rossi

Head Chef & Owner

With over 20 years of culinary experience in Italy and the US, Marco brings authentic Italian flavors and techniques to every dish.

Isabella Chen, Operations Manager

Isabella Chen

Operations Manager

Isabella ensures smooth daily operations and maintains our high standards of quality and customer service excellence.

David Miller, Pizza Specialist

David Miller

Pizza Specialist

David is our master pizza maker, specializing in hand-tossed dough and creating the perfect balance of flavors in every pie.

Sofia Rodriguez, Customer Service Lead

Sofia Rodriguez

Customer Service Lead

Sofia leads our front-of-house team, ensuring every customer receives warm hospitality and exceptional dining experience.

Our Journey

Key milestones in our story

  • 2019 - The Beginning

    Ledo Pizza was founded with a vision to bring authentic Italian cuisine to Connecticut. Started with traditional family recipes and a commitment to quality.

  • 2020 - Growing Recognition

    Despite challenges, we adapted with enhanced delivery services and gained recognition as a local favorite for quality Italian food.

  • 2022 - Menu Expansion

    Expanded our menu to include more traditional Italian dishes, pasta specialties, and seasonal offerings based on customer feedback.

  • 2024 - Community Partnership

    Established strong partnerships with local suppliers and became actively involved in community events and charitable initiatives.

  • 2026 - Continued Excellence

    Today, we continue to serve our community with the same passion and dedication, constantly innovating while honoring our traditional roots.

Experience Our Story

Visit us today and taste the passion and tradition that goes into every dish we create.